Moroccan Minced Meat with Tomatoes Tajine (English Version)

What do you need:

• 250 minced meat
• 3 tomatoes
• 2 tsp pepper
• 1 tsp cumin
• 1 garlic
• 2 tsp chopped coriander
• 1 tsp salt
• Olive oil

How do you make it:

Step 1:

1. Cut tomatoes into slices
2. Spice with pepper, cumin, garlic and coriander (1 tsp each and 1/2 tsp of cumin )
3. Put them in a traditional Moroccan cook or in a pan
4. Drizzle with olive oil
5. Leave to simmer on medium to low heat for 10 to 15 minutes
6. Add some water and leave to simmer

Step 2:

1. Meanwhile, spice the minced meat as the tomatoes with the same spices and the coriander 1 tsp each and 1/2 tsp of cumin )
2. Let it marinade until the tomatoes are ready

Step 3:

1. Make meatballs
2. Add the meatballs to tomatoes
3. Leave cook on medium heat for few minutes

Bon appétit